100% Natural Coffee Bean
Pesticide Free No Artificial flavour/Colouring
50% Ethiopia Sidama
50% Guatemala huehuetenango
Roast Level : Medium Roast
Tasting Note : Wild berries aroma, tropical fruits acidity, milk chocolate, medium body
Roaster Note : Crafted with having a tasty coffee that has the milk chocolate notes that we love and the wild berries acidity in black coffee we enjoy.
This blend for people that loves a fun yet comforting flavors.
Method : Espresso
Dose : 18g Yield : 25-30 Time : 28-35 seconds (adjust grind size accordingly) Water Temperature : 93 degrees
We normally uses 7oz cup, double shot for all our coffees.
*for best results, use un-homogeniezed/fresh milk